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Citrus fruit, layered vanilla and butterscotch sweetness.

Peat Citrus Richness Oak Spice


Rich and fruity with citrus, caramel and soft peat smoke.

Peat Citrus Richness Oak Spice


Spicy dark chocolate, cooked fruits, rich peat smoke and toffee.

Peat Citrus Richness Oak Spice

100% ISLAY

Fragrant citrus and caramel sweetness, fresh fruits and light smoke.

Peat Citrus Richness Oak Spice
  • Machir Bay Cask Strength

    This edition is made using the same vatting recipe as our regular Machir Bay bottling however rather than reducing the strength to 46% abv we have released a limited number of bottles at cask strength; 58.3% abv. The higher abv allows for the quality and intensity of the Kilchoman spirit to shine.

  • Casado

    Casado (Portuguese for marriage) is matured in fresh bourbon barrels for 6 years before 38 casks were married together for 2 years in two 6,000 litre Portuguese red wine vats.

  • Madeira Cask Matured

    The Madeira Cask Matured was distilled in May 2016 and matured for 5 years and 3 months in 46 fresh Madeira hogsheads, before being bottled at 50% abv in August 2021 and released in March 2022.

  • Loch Gorm 2022

    The 2022 Edition was matured in oloroso sherry butts for a minimum of eight years. The 22 casks selected are a combination of 20 fresh and 2 refill casks.

  • 100% Islay 12th Edition

    The 100% Islay 12th Edition was distilled from our 2011, 2012 and 2013 barley harvests before being matured in 29 bourbon barrels and 6 oloroso sherry butts for a minimum of 8 years.