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Whisky

MACHIR BAY

Citrus fruit, layered vanilla and butterscotch sweetness.

Peat Citrus Richness Oak Spice

SANAIG

Rich and fruity with citrus, caramel and soft peat smoke.

Peat Citrus Richness Oak Spice

Batch Strength

Fragrant citrus and caramel sweetness, fresh fruits and light smoke.

LOCH GORM

Spicy dark chocolate, cooked fruits, rich peat smoke and toffee.

Peat Citrus Richness Oak Spice

100% ISLAY

Fragrant citrus and caramel sweetness, fresh fruits and light smoke.

Peat Citrus Richness Oak Spice
  • SPRING 2011 RELEASE

    The Spring 2011 Release spent its maturation in a combination of fresh and refill bourbon barrels.

  • 100% ISLAY CASK STRENGTH

    The 100% Islay Cask Strength is matured in bourbon barrels from casks 100-103/08 and bottled in 2011.

  • 2006 VINTAGE

    The 2006 Vintage was aged in a combination of fresh and refill bourbon barrels and bottled in 2011.

  • INAUGURAL 100% ISLAY

    The 100% Islay Inaugural was matured in a combination of fresh and refill bourbon barrels and bottled in 2011.