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Smoked Gigha Halibut and Kilchoman Barrels

August 8, 2015

Smoked Gigha Halibut use old Kilchoman barrels to smoke their delicious halibut with and we would like to congratulate them on just winning 3 gold stars in the Great Taste Awards as well as being in the top 50 foods of the awards.

To be in this lofted company each of these products has been part of an exhaustive judging process: 10,000 entries blind-tasted by over 400 judges at 49 judging days in six different locations.

We like to believe the Kilchoman barrels made the difference!

(Smoked Gigha Halibut with the Inaugural Release)

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Port Cask Matured 2024

The Port Cask Matured limited edition was aged for the full term of its maturation in ruby port hogsheads. Casks were selected from two contrasting ages, the youngest being 6 years old. The 2024 edition will be the third release of a Kilchoman Port Cask Matured limited edition. The first…

September 30, 2024
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