Smoked Gigha Halibut and Kilchoman BarrelsAugust 8, 2015
Smoked Gigha Halibut use old Kilchoman barrels to smoke their delicious halibut with and we would like to congratulate them on just winning 3 gold stars in the Great Taste Awards as well as being in the top 50 foods of the awards.
To be in this lofted company each of these products has been part of an exhaustive judging process: 10,000 entries blind-tasted by over 400 judges at 49 judging days in six different locations.
We like to believe the Kilchoman barrels made the difference!
(Smoked Gigha Halibut with the Inaugural Release)
100% Islay 13th Edition
The 100% Islay 13th Edition was distilled from barley grown on the farm at Kilchoman in 2012, 2013 and 2014, it was then matured for a minimum of 8 years before 44 bourbon barrels were selected for this year’s release of bottles. “The 13th Edition is the first release since…September 11, 2023