Malt FloorFebruary 18, 2014
We are well underway with production in 2014 now and the small changes to the distillery have certainly made life a little easier on the malt floor! A conveyor in the middle of the floor now takes the barley straight up and into the Kiln.. A very welcome improvement from previously using broom handles and a variety of other things to poke barley down a shoot at the end of the malt floor. A very happy production team now!
100% Islay 11th Edition has been released
The 100% Islay 11th Edition was distilled from our 2007, 2009, 2010 and 2011 barley harvests before being matured for a minimum of 9 years in 26 bourbon barrels and 7 oloroso sherry butts. The combination of lightly peated barley matured in both bourbon and sherry casks creates an intense combination…September 15, 2021