DISTILLERY NEWS, NEW RELEASES
FÈIS ÌLE 2020May 4, 2020
JOIN US FOR ONLINE FÈIS ÌLE– THURSDAY 28th MAY
12 noon (Islay Time) – BARLEY – We talk all things barley, cows, sheep and Islay with General Manager, Islay.
13.00 – MALTING – Then on to the malt floor to meet up with Maltman, Derek, to discover the art of floor malting.
14.00 – DISTILLING – We discuss the intricacy of stills and the distillation process with Production Manager, Robin.
15.00 – CASKS – Then off to the warehouses for an overview of our maturing stocks with Anthony, Kilchoman Founder.
16.00 – BOTTLING – Last but not least we take a look inside the bottling hall with Bottling Manager, Michal.
18.00 – LIVE TASTING – GEORGE & PETER’S CORE RANGE (4 x 20ml packs with tasting glass available Tues 12th May -£19.99) – George & Peter Wills taste through our best known core range and limited edition Kilchoman’s including the Machir Bay, Sanaig, Loch Gorm 2020 and 100% 9th Edition.
Machir Bay – Core Expression – Our signature peated single malt is a vatting of Kilchoman matured in a high proportion of bourbon casks with a small sherry cask influence.
Sanaig – Core Expression – Although also matured in both sherry and bourbon casks, Sanaig has a high proportion of oloroso influence, giving a vastly different character to the whisky.
Loch Gorm 2020 – Limited Edition – The 2020 edition of Loch Gorm is a vatting of 21 oloroso sherry butts from 2007, 2008, 2009 and 2011.
100% Islay 9th Edition – Limited Edition – Distilled from our 2007 and 2009 barley crops, the 9th edition is a vatting of 43 ex-bourbon barrels matured for over 9 years in our on-site dunnage warehouses. Bottled at 50% abv, we’ve released a total of 12,000 bottles.
19.00 – LIVE TASTING – ANTHONY WILLS’ BARLEY AND YEAST (4 x 20ml packs with tasting glass available Tues 12th May – £25) – Anthony will explore how different barley and yeast varieties influence the character of our whiskies.
Concerto Barley – Bourbon Barrel 784/19 – Label Info: Barley Variety: Concerto, Field: Stone Cottage Field, Sown May, harvested September 2018, Kilchoman Malted: Peating Level 20ppm, Cask Type: Fresh Bourbon Barrel (Buffalo Trace), Distilled 07/07/2019, Bottled 04/05/2020
Octavia Barley – Bourbon Barrel 935/19 – Label Info: Barley Variety: Octavia, Field: Stone Cottage Field, Sown May, harvested September 2018, Kilchoman Malted: Peating Level 20ppm, Cask Type: Fresh Bourbon Barrel (Buffalo Trace), Distilled 07/07/2019, Bottled 04/05/2020
Mauri Yeast – Oloroso Hogshead 429/19 – Barley source: Port Ellen Malting,Peating Level: 50ppm. Yeast: Mauri. Cask Type: Oloroso Hogshead Distilled: 07/05/2019 Bottled: 04/05/2020
Kerry Yeast – Oloroso Hogshead 497/19 – Barley source: Port Ellen Malting,Peating Level: 50ppm. Yeast: Kerry. Cask Type: Oloroso Hogshead Distilled: 25/05/2019 Bottled: 04/05/2020
20.00 – CASK AUCTION OPENS FOR BIDS + LIVE TASTING – FÈIS ÌLE RELEASE
Due to the cancellation of Fèis Ìle 2020, this years release is an online exclusive with just 2630 bottles available at cask strength (54.2%). This release is matured in ex-bourbon barrels for a minimum of 12 years.
The Fèis Ìle Release and Tasting Packs will be available from the Kilchoman website at 2pm on Tuesday 12th May.
*Limited to two bottles per person and unfortunately we are currently unable to ship to the USA*
PX Sherry Cask Matured Release
This special edition, the second of our two Spring limited edition releases, is a combination of 33 casks, 9 only matured in Pedro Ximénez casks and 24 finished in PX casks for between 12 and 18 months. The 12,000 bottle release will be available from your local Kilchoman stockists around…May 3, 2021